-9%
100% NATURAL
Yakinaran Tea Bags
Original price was: $4.13.$3.76Current price is: $3.76.
Ceylon Cinnamon Biryani Mix
$2.94 $15.36Price range: $2.94 through $15.36
Black Pepper Tamarind Hot Sauce
Original price was: $3.31.$3.00Current price is: $3.00.
Refrigerate after opening
| Weight | 0.550 kg |
|---|---|
| Dimensions | 5 × 21 cm |
| Volume |
100ml, 250ml |
Description
All Natural
Made in small batches
No artificial flavours or preservatives
Black Pepper & Tamarind collected from Sri Lanka
Splendid Seasons’ Black Pepper, Tamarind & Coconut Vinegar with Ceylon Spices: A Bold, Tangy Elixir for Health and Flavor
Splendid Seasons presents a bold and nourishing blend of Black Pepper, Tamarind, and Coconut Vinegar, delicately infused with authentic Ceylon spices. This artisanal product draws inspiration from Sri Lanka’s age-old culinary and Ayurvedic traditions, combining tang, heat, and rich spice aromas into a functional tonic and versatile condiment. Crafted with natural, wholesome ingredients, it delivers both culinary depth and scientifically backed health benefits.
At the core of this blend is Ceylon black pepper, prized for its sharp heat and therapeutic compound piperine. Piperine has been scientifically proven to enhance nutrient absorption, particularly for curcumin (from turmeric), and has notable anti-inflammatory, digestive, and antioxidant properties. In traditional medicine, black pepper is often used to stimulate appetite and support respiratory health.
Tamarind, a tangy tropical fruit rich in tartaric acid, vitamin C, and polyphenols, adds a sour-sweet complexity to the blend. It is known for its digestive properties, helping to relieve constipation, promote bile production, and support liver health. Tamarind also exhibits antioxidant and antimicrobial activity, supporting the body’s defenses and detoxification processes.
Coconut vinegar, naturally fermented from the sap of the coconut flower, serves as a probiotic-rich base. Unlike synthetic vinegars, coconut vinegar retains beneficial enzymes, minerals like potassium and magnesium, and live cultures that promote gut health, aid in blood sugar regulation, and help maintain a healthy alkaline balance in the body.
The addition of Ceylon spices—such as turmeric, cinnamon, clove, and cardamom—brings powerful anti-inflammatory, antioxidant, and metabolic-supportive effects. These spices are integral to Sri Lankan wellness practices and have been used for centuries to support digestion, reduce joint inflammation, and enhance immunity.
Health Benefits
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✅ Boosts digestion and gut health
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✅ Reduces inflammation and oxidative stress
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✅ Supports metabolism and blood sugar balance
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✅ Improves nutrient absorption
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✅ Aids liver detoxification and pH balance
Nutrition Value
Splendid Seasons proudly presents a tangy, warming, and health-boosting blend of Ceylon black pepper, tamarind, and naturally fermented coconut vinegar, enriched with a selection of authentic Ceylon spices. This versatile elixir is not only a flavorful addition to meals but also a functional health tonic, crafted from time-tested ingredients rooted in Ayurvedic and Sri Lankan wellness practices.
🌿 Scientific Value & Ingredient Benefits
✅ Ceylon Black Pepper (Piper nigrum)
Rich in piperine, black pepper is known to:
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Enhance bioavailability of nutrients, especially curcumin from turmeric
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Act as a natural digestive aid
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Offer anti-inflammatory and antioxidant effects
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Stimulate metabolism and circulation
✅ Tamarind (Tamarindus indica)
A tangy tropical fruit packed with:
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Vitamin C and polyphenols for immune support
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Tartaric acid, aiding in digestion and detoxification
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Natural laxative and liver-supportive properties
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Traditionally used to balance bile and reduce acidity
✅ Coconut Vinegar
Made from fermented coconut sap, it is:
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Rich in natural probiotics and enzymes
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Known to help balance blood sugar levels
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Alkaline-forming and gentle on the stomach
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Contains minerals like potassium, magnesium, and iron
✅ Ceylon Spices (Turmeric, Clove, Cinnamon, Cardamom)
These traditional spices contribute:
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Anti-inflammatory and antioxidant properties
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Support for immune function, joint health, and digestion
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Enhanced flavor depth and natural warmth
How to Use
This flavorful vinegar blend can be enjoyed as:
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A daily health tonic (dilute 1 tbsp in warm water)
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A salad dressing or vinaigrette base
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A marinade for meats, vegetables, or tofu
A flavor enhancer in soups, sauces, and stir-fries
Conclusion
🌱 Pure. Natural. Traditional.
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100% plant-based and vegan
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No synthetic additives or preservatives
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No added sugar or refined vinegar
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Crafted with locally sourced Sri Lankan ingredients
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Made in small batches for freshness and potency
Splendid Seasons’ Black Pepper, Tamarind & Coconut Vinegar with Ceylon Spices is where tradition meets science—a zesty, nourishing elixir that transforms your meals and supports your wellness journey naturally.
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